This is one of my very favourite recipes!
Mom used to make it for special events and she'd always make a pan for the event and a pan for us!
There are many variations to this recipe but none are as yummy as mom's!
Mom's Soda Cracker Candy
1 cup butter
1 cup brown sugar
soda crackers
1 bag of chocolate chips
- Line a 9x13 cookie sheet with tin foil (fold it over the edges)
- Line the tin foiled cookie sheet with soda crackers so they are in straight lines with no gaps and no over lapping.
- Melt brown sugar and butter together on the stove over medium heat.
- Let the butter/sugar mixture boil for 3 minutes.
- Pour mixture over crackers and spread it so it covers all of the crackers
- Bake for 5 minutes in 325F
- Use a fork to gently straighten the crackers after the come out of the oven.
- Sprinkle with chocolate chips and wait 1 minute for them to melt before spreading the chocolate over the top of the crackers.
- Let it cool for about 2 hours.
- Break into pieces and enjoy!
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We used to my your mom's recipe, too. This brings back memories.
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